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Farm-to-Table Wine Country: Your Fall Destination for Napa Tasting & Dining

Farm-to-Table Wine Country: Your Fall Destination for Napa Tasting & Dining

Make Clif Family a “must-do” on your fall travel itinerary to Napa Valley. Why? Because we blend organically farmed wine with cool farm-to-table culinary experiences—an approach that just earned us a big award!

The Clif Family Difference: Award-Winning Food & Easy-Sipping Wine

We are thrilled to announce that Clif Family Winery has won the 2026 Napa Valley Best of Wine Tourism Regional Award for Culinary Experiences from the Great Wine Capitals! This recognition validates our deep commitment to pairing incredible organically farmed wines with food harvested straight from our farm. We couldn't be prouder of our team and our culinary philosophy.

Here’s a taste of what makes our Tasting Room and Food Truck menus special this fall:

  • Seasonal Bruschetta: Look for the arrival of fall favorites like our new Zucca (winter squash) Bruschetta, hearty farm-fresh pear salads, and warming Zuppa (soup).
  • Yummy veggies: Back on the menu are our crowd-pleasing Brussels Sprouts with Clif Family Organic Roasted Rosemary Pistachio and Almonds. Not a Brussels fan? We promise to make you one.
  • Adventure Boldly, Sip Lightly: Discover our exclusive Vino Del Pranzo (Lunch Wine) collection. These lower-alcohol wines—like our Sauvignon Blanc and Cabernet—are crafted to be easy-drinking, ensuring you can enjoy a glass without slowing down your wine country adventures.

Don't Miss These Fall Events We’re shaking up the usual Napa itinerary with three can't-miss experiences:

DJ Brunch Bites: Clif Family Morning Marmalade

Start your Sunday morning with a one-of-a-kind groove in St. Helena.

  • Date & Time: Sunday, October 12th, 10:00 AM – Noon
  • Vibe: Brunch Bites, Groovy espresso, Clif jams, Rosé and Vino Del Pranzo pours, and vinyl spinning by Ears of Maize to kick-start your day.
  • Location: Clif Family Tasting Room
  • Cost: $35 per person (waved with a purchase of 3 bottles or more).
  • Reserve Your Spot HERE

Sunday in Napa: BBQ, Vines, and Cabs

Spend a relaxed Sunday afternoon like a Napa local. Executive Chef Magnus Young and the culinary team are preparing BBQ and classic sides paired with cool DJ beats and pours of our organically farmed Estate Cabernet crafted by Winemaker Laura Barrett.

  • Date & Time: Sunday, November 16th, 11:00 AM – 3:00 PM
  • Location: The Clif Family Enoteca, Private Tasting Salon
  • Cost: $65 per person. Complimentary for up to two guests per membership for our Cab Drop and Cima Club members.
  • Reserve Your Spot HERE

Post Turkey Day Brunch: Leftovers Elevated

We’re featuring a one-day only menu inspired by Turkey Day leftovers!

  • Date & Time: Friday, November 28th, 10:00 AM – 3:00 PM
  • Menu Highlights: Creative takes on leftovers, including the Turkey Bánh Mì, Cheesy Potato Egg Rolls with Turkey Gravy, Thai Curry Squash, and Miso Pumpkin Pie.
  • Location: The Clif Family Tasting Room
  • Special Offer: $40 Post Turkey Day Tasting (by reservation) includes a flight of 4 wines and 10% off the Food Truck menu for your table.
  • Reservation is Essential: This is one of our most popular days of the year. BOOK HERE.

Ready to plan your visit? We cannot wait to welcome you to Clif Family Winery & Farm in St. Helena. Got question, please ping us at wineryexperience@cliffamily.com. Browse all our tasting experiences here.

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