Join us for a relaxed Sunday afternoon filled with delish wine and scrumptious food at the Clif Family Enoteca. On Sunday, November 16th, from 11 a.m. to 3 p.m., we're serving up classic BBQ paired with our organically Estate Cabernet crafted by Winemaker Laura Barrett.

Our Executive Chef, Magnus Young, and the culinary crew will be preparing a special menu of smoked delights and all the sides you crave. Menu items steaks, pulled pork, collard greens, BBQ beans, coleslaw and potato salad. It's the perfect opportunity to spend your Sunday like a Napa local: relaxing with a glass Cabernet while taking in the beautiful vineyard views. We promise to WOW you with generous pours, amazing bites and some chill beats provided by Oakland DJ Mara Hruby.

The cost is $65 per person.

However, this event is complimentary for up to two guests per membership for our Cab Drop and Cima Club members.

Reserve your spot here: BUY TICKETS