Elevate your salad game with
Clif Family's Organic Tamari Glazed Mixed Nuts, the star ingredient in this delicious Asian Broccoli Salad. These nuts add a delightful crunch and a rich, savory flavor that perfectly complements the fresh, crisp broccoli and vibrant mix of vegetables. Each bite is enhanced by the umami notes of tamari, creating a harmonious balance of taste and texture. Discover how this simple yet exquisite addition can transform a healthy dish into a gourmet experience, perfect for any meal or occasion.
Asian Broccoli Salad with Clif Family Organic Tamari Glazed Mixed Nuts
Recipe by the Clif Family Culinary Team
Yield: 3-4 servings
INGREDIENTS:
2 large heads of broccoli, broken down into small florets, stems cut into ¼”x ¼”x 1” batons
½ head of Napa cabbage, cut into 12/”x 3” pieces
1 large carrot, grated on a box grater
1 bunch of cilantro, very coarsely chopped including tender stems
2 scallions, thinly sliced
1 cup crispy fried noodles (such as La Choy Chow Mein)
4oz
Clif Family Organic Tamari Mixed Nuts & Sesame Seeds
VINAIGRETTE:
1 Tbsp miso
1/4 cup rice vinegar
¼ cup sesame oil
¾ cup grapeseed oil
1 Tbsp Tamari
1 Tbsp freshly grated ginger
1 clove minced garlic
1 tsp chili paste (such as Sambal Oelek)
1 Tbsp brown sugar
DIRECTIONS:
Add broccoli, cabbage, carrots, cilantro and scallions to a large mixing bowl. In a small mixing bowl, whisk together all ingredients for the vinaigrette and adjust seasoning if necessary.
Drizzle vinaigrette over broccoli salad veggies and toss to coat evenly. Top the salad with crispy noodles and Organic Tamari Mixed Nuts & Sesame Seeds.
SUGGESTED WINE PAIRING:
Clif Family Rte Blanc Sauvignon Blanc
